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Ingredients & Information - Cannoli Sfoglia Hazelnut Chocolate
Ingredients:
Wheat flour , margarine (palm oils and fats, soy , sunflower, water, emulsifier: mono and diglycerides of fatty acids, acidity regulator: citric acid, preservative: potassium sorbate, flavourings, colouring: mixed carotenes), barley malt , salt, sugar. Hazelnut cream (64%): sugar, palm and sunflower oils, lactose , skimmed milk powder , low- fat cocoa, hazelnuts (6%), crunchy (puffed rice, sugar, sunflower oil, honey), soy lecithin emulsifier , aromas.
Storage:
Store in a dry, cool place, and away from direct sunlight. Storage temperatures: Between 15° C and 25° C.
Shelf Life:
Approx. 1-3 months
Weight
Approx. 26g per piece
Nutritional Information
Reference intake of an average adult (8 400 kJ / 2 000 kcal)
| Product nutritional information |
100g |
portion |
AR / VNR portion |
|
Energy |
520 Kcal 2170 Kj |
135 Kcal 564 Kj |
7% Kcal / Kj |
|
Fat |
31 g |
8 g |
11% |
|
of which saturated |
9 g |
2.3 g |
12% |
|
Carbohydrates |
55 g |
14 g |
5.5% |
|
Of which sugars |
41 g |
11 g |
12% |
|
Proteins |
4.9 g |
1.3 g |
2.5% |
|
salt |
0.11 g |
0.03 g |
0.47% |
Reference intakes of an average adult (8 400 kJ / 2 000 kcal)
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