Ingredients & Information - Cannoli Sfoglia White Cream Chocolate
Ingredients:
Wheat flour , margarine (palm oils and fats, soy , sunflower, water, emulsifier: mono and diglycerides of fatty acids, acidity regulator: citric acid, preservative: potassium sorbate, flavourings, colouring: mixed carotenes), barley malt , salt, sugar. Cream milk: (64%): sugar, non-hydrogenated vegetable oils of soybean , sunflower, corn in varying proportions, palm fat, milk skimmed powder (10%), whey milk powder (5%), coconut powder, emulsifier: soy lecithin , flavourings.
Storage:
Store in a dry, cool place, and away from direct sunlight. Storage temperatures: Between 15° C and 25° C.
Shelf Life:
Approx. 1-3 months
Weight
Approx. 26g per piece
Nutritional Information
Reference intake of an average adult (8 400 kJ / 2 000 kcal)
| Product nutritional information |
100g |
portion |
AR / VNR portion |
|
Energy |
524 Kcal 2185 Kj |
115 Kcal 481 Kj |
6% Kcal / Kj |
|
Fat |
32 g |
7 g |
10% |
|
of which saturated |
12 g |
2.7 g |
13% |
|
Carbohydrates |
56 g |
12 g |
4.8% |
|
Of which sugars |
42 g |
9.2 g |
10% |
|
Proteins |
2.7 g |
0.6 g |
1.2% |
|
salt |
0.2 g |
0.04 g |
0.73% |
Reference intakes of an average adult (8 400 kJ / 2 000 kcal)