Ingredients:

Wheat flour, sugar, fresh pasteurised eggs, refined lard, skimmed milk powder, palm and coconut fats, gelling apricot puree: pectin, raising agents: disodium diphosphate; sodium hydrogen carbonate, lemon soaking (sugar, water, alcohol, infusion of lemon peel (0.2%), natural colour: E100), emulsifier: mono and diglycerides of fatty acids, acidity regulator: citric acid, salt, flavourings.

Storage: (ambient)

Store in a dry, cool place, and away from direct sunlight. Do not freeze or refrigerate. Room storage temperatures: Between 15° C and 25° C.

Best Before:

Approx. 5-7 days if stored correctly in an airtight container.

Weight:

Approx. 30g per piece 

Nutritional Information

Reference intake of an average adult (8 400 kJ / 2 000 kcal)

Energy

390 Kcal

1643 Kj

141 Kcal

592 Kj

7 % Kcal/ Kj

Fats

11 g

4.1 g

5.8%

of which saturated

6 g

0.4 g

1.8%

Carbohydrates

63 g

23 g

8.6%

of which sugar

25 g

9.1 g

10%

Protein

6 g

2.1 g

4.3%

Salt

0.18 g

0.07 g

1.1%