Ingredients, Allergens & Information - Pistachio Cannoli

Ingredients:

Wheat flour, water, sugar, refined lard, high - oleic sunflower oil, red wine, cocoa powder, raising agent: ammonium bicarbonate salt, natural flavours. Pistachio cream (66%): sugar, vegetable fats of sunflower; palm, pistachio paste 3,5% (roasted and refined pistachios, natural colorants: E141; E100), modified starch (from corn), lactose, coconut powder; emulsifier: soya lecithin, flavours. MAY CONTAIN TRACES OF PEANUTS, HAZELNUTS, OTHER NUTS, EGGS.

Storage: (ambient)

Store in a dry, cool place, and away from direct sunlight. Do not freeze or refrigerate. Room storage temperatures: Between 15° C and 25° C.

Best Before:

Approx. 5-7 days if stored correctly in an airtight container.

Weight/Size:

24g per piece / Approx. 8cm (L)

Nutritional Information

Reference intake of an average adult (8 400 kJ / 2 000 kcal)   

Nutritional information product

100g

serving
(1 pieces / 24g)

AR / VNR portion

Energy

530Kcal

2214Kj

127 Kcal

531 Kj

6% Kcal / Kj

Fat

30 g

7.3 g

10%

of which saturated

11 g

2.6 g

13%

Carbohydrates

61 g

15 g

5.5%

of which sugars

36 g

8.6 g

9.6%

Protein

2.4 g

0.61 g

1.2%

Salt

0.29 g

0.07 g

1.2%